
Academic Journal
Q2Genes and Nutrition
About Genes and Nutrition
Genes and Nutrition is a scholarly journal published by BioMed Central Ltd. SCImago 2025 lists it in Q2, with an SJR of 0.978 and H-index of 72.
Coverage: 2007-2026. Research categories: Endocrinology, Diabetes and Metabolism (Q2); Genetics (Q2).
Verified field sources
- Journal Impact Factor: 2.8 — Official source; checked 2026-10-03. Journal metric year and editorial leadership as listed on the Springer Nature journal homepage.
- Impact Factor year: 2025 — Official source; checked 2026-10-03. Journal metric year and editorial leadership as listed on the Springer Nature journal homepage.
- Editor(s): Jarlei Fiamoncini PhD (Editor-in-Chief) — Official source; checked 2026-10-03. Journal metric year and editorial leadership as listed on the Springer Nature journal homepage.
Open-access policies and author information
Reported in the official DOAJ public CSV snapshot (2026-09-01), downloaded 2026-10-03. Record updated 2026-03-17. This snapshot does not establish today’s listing status or fee quotation.
Publisher policy links recorded by DOAJ
- Aims and scope ↗
- Editorial board ↗
- Instructions for authors ↗
- Peer-review policy ↗
- Publication fees ↗
- Fee waivers ↗
- Licence terms ↗
- Copyright policy ↗
- Preservation policy ↗
Source: DOAJ journal record. Journal metadata is distributed by DOAJ under CC0. Confirm current fees, tax, eligibility and waiver terms with the publisher.
Source-backed journal facts
Topics in published research
Nutrition, Genetics, and Disease; Adipose Tissue and Metabolism; Diet and metabolism studies; Fatty Acid Research and Health; Nutritional Studies and Diet; Folate and B Vitamins Research.
OpenAlex classifies topics from published works. These topics are not the publisher’s official aims and scope.
Source: OpenAlex source record. Retrieved 2026-10-03. Source record updated 2026-10-02. OpenAlex metrics are different from SCImago metrics and the Clarivate Journal Impact Factor.
Journal Metrics
Quartile, SJR and the listed SCImago H-index use the 2025 imported SCImago dataset. A quartile may vary by subject category. Values without a source or reporting year are unverified historical entries. Verify the current Journal Impact Factor with Clarivate or the publisher before using it.
Aims & Scope
The publisher’s official aims and scope have not yet been verified for this profile. Use the journal website to check subject fit and accepted article types before submitting.
Recent Research Articles
Latest publications matched automatically by ISSN.
A multi-domain algorithm towards precision nutrition: integrating genetic risk scores and phenotypic diversity in the elderly, the MyFOOD4Senior study
Cristina Álvarez-Martín, María Benavent, Natalia Úbeda, Ángela García-González et al.
2026-09-22 · DOI: 10.1186/s12263-026-00822-yEffect of silymarin on hepatotoxicity in cancer patients undergoing chemotherapy: a systematic review and meta-analysis
Sahand Behzadi-Azad, Mehrdad Behzadi, Sahar Foshati, Samin Mottaqi et al.
2026-09-13 · DOI: 10.1186/s12263-026-00821-zIntegrated transcriptomic analysis identifies gene–miRNA regulatory networks associated with major chicory root bioactive compounds
Fatemeh Abolmashadi, Mahdi Moridi Farimani, Gholamreza Farnoosh
2026-09-08 · DOI: 10.1186/s12263-026-00819-7Extracellular vesicles, mitochondria-derived vesicles and exosomal miRNA (exomiR) signaling in cancer: phytochemical targeting of a novel chemopreventive frontier
Bogdan Alexandru Danalache, Anes Boudah, Sylvain Chemtob, Michel Desjarlais et al.
2026-09-04 · DOI: 10.1186/s12263-026-00820-0Greenlandic individuals with sucrase-isomaltase deficiency show different food preferences
Ninna Senftleber, Michael Bom Frøst, Mette Korre Andersen, Stina Ramne et al.
2026-09-04 · DOI: 10.1186/s12263-026-00818-8The interaction between ABCG2 rs2231142 polymorphism and vegetarian diet on the prevalence of hyperuricemia in a large Taiwanese cohort
Wei-Yang Ding, Chien-Heng Lin, Jun-Fu Lin, Yi-Min Cheng et al.
2026-08-20 · DOI: 10.1186/s12263-026-00816-wMulti-study analysis reveals dynamic postprandial biomarkers for metabolic syndrome by low-level fusion of multi-platform data from nutritional challenge test studies
Tim van den Broek, Jelle CBC de Jong, Milena Rundle, Jarlei Fiamoncini et al.
2026-08-17 · DOI: 10.1186/s12263-026-00817-9Epigenetic changes reveal that vitamin B12 intake is associated with lower insulin resistance in older adults
Chao-Qiang Lai, Laurence D. Parnell, Yu-Chi Lee, Bruce S. Kristal et al.
2026-08-04 · DOI: 10.1186/s12263-026-00813-zBovine milk exosomes supplementation enhances jejunal histological recovery and up-regulates smooth muscle genes in rat offspring following maternal protein malnutrition
Valentina Origüela, Antonio Gázquez, María José López-Andreo, Jorge García-Martínez et al.
2026-07-29 · DOI: 10.1186/s12263-026-00815-xGenetic variations underlying bitter and sweet taste perception are associated with food and beverage intake habits and taste-modifying behaviors among Dutch adults with a prior myocardial infarction
Julie E. Gervis, Monica Mars, Kamalita Pertiwi, Luc Heerkens et al.
2026-07-28 · DOI: 10.1186/s12263-026-00814-yPolyunsaturated fatty acids modulation of smoking-related epigenetics and pulmonary outcomes
Bonnie K. Patchen, Woei-Yuh Saw, E. Kate Phillips, Bruce D. Levy et al.
2026-12 · DOI: 10.1186/s12263-026-00812-0Incorporating dietary information to enhance polygenic prediction models with applications to body mass index and type 2 diabetes
Eunice Y. Lee, Bryan L. Dinh, Ji Tang, Samantha A. Streicher et al.
2026-12 · DOI: 10.1186/s12263-026-00811-1Quercetin and low-dose gamma irradiation modulate oxidative stress, inflammation, autophagy, and apoptosis in DEN-induced hepatocarcinogenesis
Nayera S. Khatab, Nermeen M. Elbakary, Mohamed Ali, Rokaya E. Maarouf et al.
2026-12 · DOI: 10.1186/s12263-026-00810-2Effects of synbiotic supplementation on oxidative stress biomarkers in adults: an updated GRADE-assessed systematic review and meta-analysis of randomized controlled trials
Mohammad Vesal Bideshki, Maedeh Nojoumi, Mehrdad Behzadi, Nasir Arefinia et al.
2026-12 · DOI: 10.1186/s12263-026-00809-9Camelina seeds and their glucosinolate, glucocamelinin, counteract severe fatty liver in rodents with monogenic obesity
Adam Jurgoński, Paulina M. Opyd, Dorota Napiórkowska, Bartosz Fotschki et al.
2026-12 · DOI: 10.1186/s12263-026-00807-xA flexible synthetic diet platform for Drosophila nutrigenomics
Zoriana Novosiadla, Sarah Mele, Emily Kerton, John Christodoulou et al.
2026-12 · DOI: 10.1186/s12263-026-00808-wCommon genetic variants in vitamin D metabolism-related genes affect gut microbiota diversity in postmenopausal women
Adriana Becerra-Cervera, Rogelio F. Jiménez-Ortega, Diana I. Aparicio-Bautista, Tania V. López-Pérez et al.
2026-12 · DOI: 10.1186/s12263-026-00806-yAssociation of the ITLN1 gene polymorphism with dietary patterns, glycemic factors, and anthropometric indices in women with prediabetes
Roghayeh Molani-Gol, Sana Aftabi-Yousefabad, Golnoosh Azarsina, Dariush Shanehbandi et al.
2026-12 · DOI: 10.1186/s12263-026-00802-2The relationship between elongation of very long-chain fatty acids (ELOVL) 2 polymorphism rs953413 and blood n-3 HUFA levels: a secondary analysis of EPA treatment in the seAFOod polyp prevention trial
Ge Sun, John R. Davies, Tracey Mell, Mark Harland et al.
2026-12 · DOI: 10.1186/s12263-026-00797-wEpigenetic age acceleration mediates the association between pro-inflammatory and pro-oxidant diets and the progression and mortality of cardiovascular-kidney-metabolic syndrome
Shuang Wu, Siqi Lyu, Zhenkun Yang, Tianshu Gu et al.
2026-12 · DOI: 10.1186/s12263-026-00804-0Reviews
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Version History
October 4, 2026 at 8:59 pm
October 2, 2026