Academic Journal
Q2Nutraceuticals
About Nutraceuticals
Nutraceuticals is a scholarly journal published by Multidisciplinary Digital Publishing Institute (MDPI). SCImago 2025 lists it in Q2, with an SJR of 0.547 and H-index of 13.
Coverage: 2021-2025. Research categories: Food Science (Q2); Nutrition and Dietetics (Q3).
Verified field sources
- Editor(s): Prof. Dr. Masayoshi Yamaguchi (Editor-in-Chief) — Official source; checked 2026-10-03. Editor-in-Chief listed on the journal homepage.
- Contact email: nutraceuticals@mdpi.com — Official source; checked 2026-10-03. Journal editorial office email published by MDPI; manuscript files use the submission system.
Open-access policies and author information
Reported in the official DOAJ public CSV snapshot (2026-09-01), downloaded 2026-10-03. Record updated 2023-03-01. This snapshot does not establish today’s listing status or fee quotation.
Publisher policy links recorded by DOAJ
- Aims and scope ↗
- Editorial board ↗
- Instructions for authors ↗
- Peer-review policy ↗
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- Fee waivers ↗
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- Copyright policy ↗
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Source: DOAJ journal record. Journal metadata is distributed by DOAJ under CC0. Confirm current fees, tax, eligibility and waiver terms with the publisher.
Source-backed journal facts
Topics in published research
Phytochemicals and Antioxidant Activities; Antioxidant Activity and Oxidative Stress; Gut microbiota and health; Probiotics and Fermented Foods; Seaweed-derived Bioactive Compounds; Muscle metabolism and nutrition.
OpenAlex classifies topics from published works. These topics are not the publisher’s official aims and scope.
Source: OpenAlex source record. Retrieved 2026-10-03. Source record updated 2026-10-02. OpenAlex metrics are different from SCImago metrics and the Clarivate Journal Impact Factor.
Journal Metrics
Quartile, SJR and the listed SCImago H-index use the 2025 imported SCImago dataset. A quartile may vary by subject category. Values without a source or reporting year are unverified historical entries. Verify the current Journal Impact Factor with Clarivate or the publisher before using it.
Aims & Scope
The publisher’s official aims and scope have not yet been verified for this profile. Use the journal website to check subject fit and accepted article types before submitting.
Recent Research Articles
Latest publications matched automatically by ISSN.
Influence of Extraction Technique and Solvent on the Recovery of Bioactive Compounds from Eugenia uniflora L. Fruits: Antioxidant, Antimicrobial, and UHPLC-MS/MS Characterization
Luana Gobo Pessanha, Mariana Dalmagro, Larissa Aparecida Engel, Talita Anielle de Assunção et al.
2026-10-02 · DOI: 10.3390/nutraceuticals6040066Annurca Apple-Derived Polyphenols, Bioactive Fractions and By-Products as Context-Dependent Redox Modulators: Molecular Mechanisms and Nutraceutical Perspectives—A Narrative Review
Stefania D’Angelo
2026-10-01 · DOI: 10.3390/nutraceuticals6040065Global Research Trends and Mechanistic Insights into Natural Products for Dyslipidemia: A Bibliometric Analysis (2000–2025)
Sivarani Kulasegaran, Noor Azimah Ahmad, Santhra Segaran Balan
2026-09-28 · DOI: 10.3390/nutraceuticals6040064The Supercritical Extraction and Microencapsulation of Anthocyanins from Red Jambo Peel (Syzygium malaccense): A Sustainable Approach for Functional Ingredients
Gabriela Izane Almeida Campos, Leonardo Victor Gomes de Melo, Ana Paula de Souza e Silva, Graziela Irlane de Almeida Campos et al.
2026-09-27 · DOI: 10.3390/nutraceuticals6040063Bioactive Peptides from Common Beans: A Review
Cinthia Edith Sariñana-Núñez, Jose Alberto Gallegos-Infante, Martha Rocio Moreno-Jiménez, Nuria Elizabeth Rocha-Guzmán et al.
2026-09-17 · DOI: 10.3390/nutraceuticals6030062In Vitro Digestibility of Enzymatically Synthesized Phenolic Glycosides with Different Glycosidic Linkage
César Femat-Castañeda, José L. González-Alfonso, Francisco J. Plou, Cecilia Guerrero et al.
2026-09-10 · DOI: 10.3390/nutraceuticals6030061Nutritional Composition and Phytochemical Properties of Underutilized Indigenous Edible Plants (Momordica balsamina and Hypoxis hemerocallidea) from KwaZulu-Natal, South Africa
Sandisiwe G. Zondo, Precious N. Mahlambi, Sbonelo S. Hlengwa, Mphilisi M. Mahlambi et al.
2026-09-09 · DOI: 10.3390/nutraceuticals6030060Biological and Antioxidant Potential of Alginate-Based Rambutan Ellagitannins Encapsulates: Approach to the Development of Dietary Supplements
Luis E. Estrada-Gil, Karen De La Rosa-Esteban, Erick M. Raya-Morquecho, Alonso Ascacio-Valdés et al.
2026-09-04 · DOI: 10.3390/nutraceuticals6030059Correction: Badea, T.-I.; Vamanu, E. Medicinal Properties of Honey and Cordyceps Mushrooms. Nutraceuticals 2023, 3, 499–512
Theodor-Ioan Badea, Emanuel Vamanu
2026-09-04 · DOI: 10.3390/nutraceuticals6030058Effects of Nephelium lappaceum L. Peel Extracts on Cancerous Cells
Paola K. Mireles-Elizalde, Margarita L. Martinez-Fierro, Mauricio A. Salinas-Santander, Ana C. Cepeda-Nieto et al.
2026-08-27 · DOI: 10.3390/nutraceuticals6030057Monosaccharides as Regulators of T Cell Function: Mechanisms and Therapeutic Potential
Thiago Andrade Ribeiro, Patricia Pantoja Newman, Marie van der Merwe
2026-08-26 · DOI: 10.3390/nutraceuticals6030056Correction: Alarape et al. Extraction and Nutritional Value of Soybean Meal Protein Isolate. Nutraceuticals 2024, 4, 503–521
Kudirat Alarape, Adewale Adeniyi, Tawakalt Ayodele, Ibrahim Adebayo Bello et al.
2026-08-21 · DOI: 10.3390/nutraceuticals6030055Mushroom β-Glucan as a Novel Prebiotic: Enhancing Recovery of the Post-Antibiotic Gut Microbiota over 60 Days
Emanuel Vamanu, Laura Dorina Dinu, Elisabeta-Irina Geană, Corina Teodora Ciucure et al.
2026-08-17 · DOI: 10.3390/nutraceuticals6030054Alkali-Neutralization-Induced β-1,3-1,6-Glucan Nanoparticles Enhance the Aqueous Dispersibility, Stability, and Antioxidant Activity of Quercetin
Shoma Kannan, Nanako Doi, Toshio Suzuki, Kazuya Koumoto et al.
2026-08-14 · DOI: 10.3390/nutraceuticals6030053Computational Toxicology for Nutraceutical Safety Assessment: Bridging Rapid Innovation with Reliable Risk Evaluation
Opeyemi O. Deji-Oloruntoba, Noureloyoun G. El-Ghadban, Young Beom Kwak, Miran Jang et al.
2026-08-05 · DOI: 10.3390/nutraceuticals6030052Genotype-Associated Phytochemical Variability and Multi-Omics Integration in Olea europaea L. and Citrus bergamia: Perspectives on Precision Development of Mediterranean Nutraceuticals
Carmen Altomare, Maria Serra, Denise Maria Dardano, Sara Ussia et al.
2026-08-03 · DOI: 10.3390/nutraceuticals6030051Neuroinflammation and Oxidative Stress in Neuropathic Pain: Mechanistic Targets for Nutraceutical-Based Interventions
Tânia Martins, Nádia Rei, Liliana Machado-Carvalho
2026-07-31 · DOI: 10.3390/nutraceuticals6030050Metabolism of Flavonoids and Implications for Their Biological Activities: An Updated Review
Eduardo de Jesus Oliveira, Cristiane Fernanda Fuzer Grael, Valéria Moreira da Costa, Roberta Castro Guedes et al.
2026-07-23 · DOI: 10.3390/nutraceuticals6030049Correction: Fantasma et al. Nutraceutical Aspects of Selected Wild Edible Plants of the Italian Central Apennines. Nutraceuticals 2024, 4, 190–231
Francesca Fantasma, Vadym Samukha, Gabriella Saviano, Maria Giovanna Chini et al.
2026-07-23 · DOI: 10.3390/nutraceuticals6030048Addressing the Gut Microbiota–Immunometabolism Axis in Pediatric Sarcopenic Obesity: The Therapeutic Potential of Dietary Anthocyanins and Microbial Galactose Metabolism
Ariadna Alejandra Rueda-Escalona, Fernanda Palazuelos-Altamirano, Paulina Zaldívar-Díaz, Brenda Landa-Esquivias et al.
2026-07-21 · DOI: 10.3390/nutraceuticals6030047Reviews
Community Reviews
Version History
October 4, 2026 at 9:15 pm
October 2, 2026