SCHOLARLY PUBLICATION
Antioxidants in Higher Plants
📄 Abstract
Antioxidants in Higher Plants provides a blend of molecular and biochemical approches to cover the state of the art in antioxidant function. The chemistry and protective potential of sulfhydryl and hydroxyl compounds are emphasized. Some perspectives are presented regarding the response of antioxidant metabolism to interactions amonng environmental pollutants, illumination, temperature and water availability. The book also discusses how tools of molecular biology may further clarify antioxidant function and response to stress.
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